Big apple fritters

Sure! Here’s the Big Apple Fritters recipe in English:

Ingredients:

• 2 large apples (peeled, cored, and diced)
• 1 cup all-purpose flour
• 1/4 cup sugar
• 1 tsp ground cinnamon
• 1/2 tsp baking powder
• Pinch of salt
• 1/3 cup milk
• 1 egg
• 1 tsp vanilla extract
• Oil for frying

Optional Toppings:

• Powdered sugar
• Cinnamon sugar
• Glaze (mix powdered sugar with a little milk and vanilla)

Instructions:

1. In a bowl, mix flour, sugar, cinnamon, baking powder, and salt.
2. Add milk, egg, and vanilla. Mix until combined.
3. Fold in the diced apples.
4. Heat oil in a deep pan over medium heat.
5. Drop spoonfuls of batter into the hot oil. Fry until golden brown on both sides (about 3–4 minutes per side).
6. Remove and drain on paper towels.
7. Sprinkle with powdered sugar or glaze while still warm.

Would you like a baked version or tips to make it extra crispy