This is a classic dish that has been made popular over the generations. It is a simple hash, made with simple ingredients. You will have the great taste of hamburger and potatoes together and combined with the creamy taste of Cheddar Cheese.
Ingredients
3 medium russet potatoes, peeled and chopped into bite size chunks
1 pound ground beef
1 medium white onion, chopped
1 tbsp Olive Oil
2 tsp garlic, minced
1 tbsp Italian Seasoning
2 ½ cup Sharp Cheddar Cheese
Salt and pepper to taste
How To Make Classic Hamburger Hash
FIRST STEP:
Boil the potatoes until just tender
Cook the ground beef along with the onion and garlic, drain off excess fat
SECOND STEP:
Sprinkle the meat with the salt and pepper, the Italian Seasoning
Add the potatoes in with a little oil and cook until lightly brown
THIRD STEP:
Add the cheese to the skillet and remove from the heat. Fold the cheese into the meat and potatoes
FOURTH STEP:
Serve hot with a garnish of chopped green onion or parsley
Enjoy!