Banana Vanilla Pudding & Tropical Fruit Trifle 🍌🍓🥭
Ingredients:
– 1 package (3.4 oz) instant vanilla pudding mix
– 2 cups cold milk
– 1 cup whipped topping or whipped cream
– 1 cup graham cracker crumbs
– 2 tablespoons melted butter
– 2 bananas, sliced
– 1/2 cup fresh pineapple chunks
– 1/2 cup mango chunks
– 1/4 cup raisins or dried fruit (optional)
– Strawberries and raspberries for garnish
Directions:
1️⃣ Prepare the Pudding:
– In a medium bowl, whisk together the instant vanilla pudding mix and cold milk until thickened. Set aside.
2️⃣ Make the Graham Cracker Base:
– In a small bowl, mix the graham cracker crumbs with melted butter.
– Press the crumbs into the bottom of a trifle dish to form the base.
3️⃣ Layer the Trifle:
– Layer half of the whipped topping over the graham cracker base.
– Spread a layer of vanilla pudding over the whipped topping.
– Add a layer of sliced bananas, pineapple chunks, and mango chunks, along with raisins or dried fruit if using.
4️⃣ Repeat the Layers:
– Repeat the layers with the remaining whipped topping, pudding, and fruit.
5️⃣ Garnish:
– Garnish with fresh strawberries, raspberries, and banana slices on top.
6️⃣ Chill:
– Chill for at least 30 minutes before serving.
Enjoy this tropical, creamy Banana Vanilla Pudding Trifle as a delightful dessert perfect for any occasion! 🍌🍓🥭